659 Merchant St
38 Ellis St.
335 Powell St
2100 Van Ness Ave
3301 Buchanan St
448 Brannan Street
Lobster Soup
in a mild curry brodetto
$9.95 |
Crisp Crab Cakes
with cranberry relish
$14.95 |
Yellowtail Carpaccio
with diced chilies & olive oil ponzu sauce
$14.95 |
Lobster Crostini
with garlic aioli avocado & red onions served with burrata
$14.95 |
Dungeness Crab Crostini
with smoked salmon & avocado served with burrata
$14.95 |
Heirloom Toy Box Tomatoes
bermuda onions & avocado in a balsamic vinaigrette served with burrata
$9.95 |
House
tomatoes, pangrattato, avocado & red onions in an evoo vinaigrette
$8.95 | |
Add Crab |
$8.00 |
Baby Romaine
with pancetta & pt. reyes bleu cheese dressing
$9.95 | |
Add Crab |
$8.00 |
Caesar
with croutons & shaved 4 year old oro secco cheese
$9.95 | |
Add Crab |
$8.00 |
Apples, Walnuts, Sundried Cranberries
with lettuce, crumbled bleu cheese in a raspberry vinaigrette
$9.95 |
baked garlic & olive sourdough loaf
Mussels
$15.95 | |
Triple Order |
$34.95 |
Shrimp
$15.95 | |
Double Order |
$29.95 |
Mussels & Shrimp
$29.95 |
Combo
mussels, shrimp & crab
$39.95 |
Double Mussels & Crab
$39.75 |
Double Shrimp & Crab
$39.75 |
Double Shrimp Double Crab
$49.95 |
Double Mussels Double Crab
$49.75 |
all entrees served a la carte. we cook our premium steaks medium rare for optimum flavor
Petit Filet Mignon
$29.95 |
Filet Mignon
$43.95 |
Petit Bone-in Filet Mignon
when available
$32.95 |
Bone-in Filet Mignon
when available
$43.95 |
Bone-in New York
dry-aged up to six weeks
$43.95 |
Porterhouse
bobos-style new york & petit filet mignon cooked separately
$69.95 |
Surf & Turf
half crab & petit filet mignon
$44.95 |
Portobello Mushroom Steak
vegetarian
$18.95 |
dungeness crab roasted in garlic sauce
Whole Crab
2 Pounds |
$36.95 |
Half Order
1 Pound |
$22.95 |
Three Pounds
For Two |
$52.95 |
Too Two Crab
For Three |
$72.95 |
Crab Feast
For Four |
$110.00 |
Basa A White Fish Filet
sauteed in a soy-butter glaze with seaweed
$23.95 |
Twice-baked Potato
$8.95 |
Baked Yam
with brown sugar butter
$8.95 |
Brussels Sprouts
with pancetta
$8.95 |
Swiss Chard
with garlic & olive oil
$8.95 |
Portobello Mushrooms
$8.95 |
Cauliflower
sauteed with garlic & evoo - pangrattato
$8.95 |
Bermuda Onion Rings
$8.95 |
Mod Mac
modern mac & cheese
$8.95 |
Dunce Cap Cones
four cones filled with dark chocolate mousse over ancho chili pepper chocolate sauce
$8.95 | |
Extra Cone (each) |
$2.00 |
Monterosa
wild strawberry italian cheesecake
$8.95 |
Chocolate Bomb
with raspberry coulis & chocolate fondante
$8.95 |
Campari Blood Orange Sorbet
in a waffle nest
$8.95 |
Mango Panna Cotta
with mango creme anglaise
$8.95 |